I absolutely adore steel cut oats, and they are by far my favourite breakfast food. They pack a ton of nutrients and to be honest, they just taste really darn good. I truly feel like I'm eating dessert every time I'm eating this, which I love considering it's so healthy.
Steel cut oats take on the flavour of whatever you serve them with, making them extremely versatile. Another recipe I love using steel cut oats (and also the most popular post on this blog to date) is the very first recipe I posted, Apple Pie Breakfast.
I love that after assembling a few basic ingredients in your slow cooker right before bed, you'll wake up to a delicious smelling house and a tasty, nutritious, already-made-for-you breakfast.
This recipe keeps really well in the fridge, and re-heats fairly decent making it an ideal breakfast for busy mornings.